{
  "headings": [
    "LABOR CODE - LAB",
    "DIVISION 2. EMPLOYMENT REGULATION AND SUPERVISION [200 - 2699.8]",
    "PART 1. COMPENSATION [200 - 452]",
    "CHAPTER 3. Privileges and Perquisites [350 - 452]",
    "ARTICLE 1. Gratuities [350 - 356]",
    "353.  "
  ],
  "html": "<div id=\"codeLawSectionNoHead\"><div align=\"left\" style=\"text-transform: uppercase\"><h4><b>Labor Code - LAB</b></h4></div><div style=\"float:left;text-indent: 0.25in;\"><h4 style=\"display:inline;\"><b>DIVISION 2. EMPLOYMENT REGULATION AND SUPERVISION [200 - 2699.8]</b></h4><i>&nbsp;&nbsp;( Division 2 enacted by Stats. 1937, Ch. 90. )</i></div>&nbsp;&nbsp;<div style=\"margin:0;clear:both;\"><div style=\"float:left;text-indent: 0.5in;\"><h4 style=\"display:inline;\"><b>PART 1. COMPENSATION [200 - 452]</b></h4><i>&nbsp;&nbsp;( Part 1 enacted by Stats. 1937, Ch. 90. )</i></div>&nbsp;&nbsp;<div style=\"margin:0;clear:both;\"><div style=\"float:left;text-indent: 0.75in;\"><h4 style=\"display:inline;\"><b>CHAPTER 3. Privileges and Perquisites [350 - 452]</b></h4><i>&nbsp;&nbsp;( Chapter 3 enacted by Stats. 1937, Ch. 90. )</i></div>&nbsp;&nbsp;<div style=\"margin:0;clear:both;\"><br><div style=\"display:inline;\"><h5 style=\"display:inline;\"><b>ARTICLE 1. Gratuities [350 - 356]</b></h5><i>&nbsp;&nbsp;( Article 1 enacted by Stats. 1937, Ch. 90. )</i></div><br>&nbsp;&nbsp;<div style=\"margin:0;clear:both;\"><div><font face=\"Times New Roman\"><h6 style=\"float:left;\"><b>353.&nbsp;&nbsp;</b></h6><p style=\"margin:0 0 0.5em 0;\">Every employer shall keep accurate records of all gratuities received by him, whether received directly from the employee or indirectly by means of deductions from the wages of the employee or otherwise. Such records shall be open to inspection at all reasonable hours by the department.</p><i>(Enacted by Stats. 1937, Ch. 90.)</i></font></div></div>\n                        </div><input type=\"hidden\" name=\"javax.faces.ViewState\" id=\"j_id1:javax.faces.ViewState:7\" autocomplete=\"off\">\n\n\n                </div>\n        </div>\n      </div>",
  "selector": "#codeLawSectionNoHead",
  "text": "LABOR CODE - LAB\nDIVISION 2. EMPLOYMENT REGULATION AND SUPERVISION [200 - 2699.8]  ( Division 2 enacted by Stats. 1937, Ch. 90. )\n  \nPART 1. COMPENSATION [200 - 452]  ( Part 1 enacted by Stats. 1937, Ch. 90. )\n  \nCHAPTER 3. Privileges and Perquisites [350 - 452]  ( Chapter 3 enacted by Stats. 1937, Ch. 90. )\n  \n\nARTICLE 1. Gratuities [350 - 356]  ( Article 1 enacted by Stats. 1937, Ch. 90. )\n  \n353.  \n\nEvery employer shall keep accurate records of all gratuities received by him, whether received directly from the employee or indirectly by means of deductions from the wages of the employee or otherwise. Such records shall be open to inspection at all reasonable hours by the department.\n\n(Enacted by Stats. 1937, Ch. 90.)",
  "title": "California Code, LAB 353.",
  "url": "https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=LAB&sectionNum=353."
}